Oyster Wraps Recipe
Lelo "Lulu" Washington of Port Arthur, Tx submitted these directions for Oyster Wraps.
The Recipe:
- 2-3 cans of smoked oysters
- Box of toothpicks
- 1/4 tsp. of garlic powder
- 1/4 tsp. of celery powder
- 1/4 tsp. parsley flakes
- 1 pound of thin sliced bacon
- Dash of Worcheshire sauce
Season smoked oysters with garlic powder, celery powder. parsley flakes and a
dash of Worcheshire sauce. Lightley mix together. Cut thin sliced bacon in
half and wrap around smoked oysters. Place toothpick in each to secure bacon around oyster.
Broil until bacon is cooked! Can be eaten with a simple chef salad or can be
placed into a red cabbage for a festive table center piece for the holidays!!
Enjoy!!
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